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| We had friends for dinner Saturday and Adam made Fontina Kabobs with tomato, mushroom and artichokes |
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| Strawberry Galette with homemade vanilla bean icecream- yum |
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| For our Weekly Sunday Walk we went to the Perkiomen Trail and got on the trail at Rahns. The Phlox-like wildflowers are just beginning and everything was lush and spring green |
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